DFUa small dish in which food for one person can be baked and served 〔一人用的〕小烤盘
Examples from the Corpus
ramekin• Transfer the peppermixture to four lightly greasedramekins and cover. 5.• Potted shrimps in attractive little ramekins, and prettily adorned with watercress, stood on plates at each place.• Generously butter and flour four 1-cup, oven-proof ramekins.• Combine with shrimp and place in oven-proof ramekins.• Pour a little of the vinaigrette in each of six ramekins and serve with the cooledartichokes on a large plate.• Mix the preparedfruit with the kirsch and divide equally among four small ramekins. 2.• Carefully pour mixture into the ramekins.• Transfer the ramekins to four dessert plates and serve immediately.
Originramekin
(1700-1800)Frenchramequin, from Low Germanramken, from ram“cream”