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BNC: 8963 COCA: 6095

mustard

Word family
Related topics: Food, Plants, Colours
mus·tard /ˈmʌstəd $ -ərd/ ●●○ noun [uncountableU]  
1. DFa yellow sauce with a strong taste, eaten especially with meat 芥末酱
2. HBPDFa plant with yellow flowers and seeds that are used to make mustard sauce 芥菜
3. CCa yellow-brown colour 芥末黄,深黄色
4 cut the mustard informalGOOD ENOUGH to be good enough to do something 符合要求,符合条件
 Other magazines have tried to copy ZAPP, but have never quite cut the mustard.
其他杂志想效仿ZAPP,但都不太成功。
Examples from the Corpus
keen as mustard at keen1(4)
Examples from the Corpus
Origin mustard
(1100-1200) Old French moustarde, from moust grape juice, from Latin mustum; → MUST2
mus·tard noun
Chinese
Syllable
Corpus
BNC: 8963 COCA: 6095
mustard

noun

ADJECTIVE | VERB + MUSTARD | MUSTARD + NOUN ADJECTIVEhot, spicy辣芥末Add some hot English mustard.加點兒英國辣味芥末。mild味道溫和的芥末wholegrain全籽芥末English, French (both especially BrE) 英國/法國芥末brown, yellow (both especially NAmE) 黑芥末;黃芥末honey蜂蜜芥末Dijon第戎芥末糊dry乾芥末VERB + MUSTARDspread (sth with)用芥末抹(⋯)Spread the bread thinly with mustard.往麪包上抹一層薄薄的芥末醬。add, mix (sth with)添加芥末;把芥末(與⋯)混合Mix together the mustard and olive oil.把芥末同橄欖油拌在一起。eat sth with, serve sth with就着芥末吃⋯;連同芥末一起上⋯MUSTARD + NOUNplant芥菜seed芥菜籽oil芥籽油powder芥末粉sauce, vinaigrette芥末醬;芥末調味劑colour/color, yellow芥末色;芥末黃 topic at food
BNC: 8963 COCA: 6095
BNC: 8963 COCA: 6095
mustard
Herbs, spices and condiments: allspice, anise, aniseed...
Miscellaneous plants: agave, aloe, aspidistra...
Colours: apricot, aqua, aquamarine...

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